Steam & dine.

Forget soggy veggies for lunch. Pack fresh ones in this steamer set and cook them to crisp perfection wherever there's a microwave. Chop veggies in the morning and add them to the steamer bowl with the tray in the bottom. When you're ready to eat just add 3 Tablespoons or less of water and microwave up to 3 minutes. When you're done, collapse the bowl to pack it flat, saving space in your bag and cupboards.

• Collapsible. Pack + store flat
• Vented lid. give your lunch the steam treatment
• Steamer Tray So long soggy veggies
• See-through lid. Spy on your lunch
• Microwave + dishwasher safe. Hassle-free from hot to clean

1. Twist off the lid.
2. Add 3 Tablespoons of water.
3. Twist the lid back on.
4. Pop open the vent on top.
4. Microwave-steam and enjoy!